2 replies to “5 Important Reasons why you need a Food Safety Plan”

  1. We don’t call it food safety plan, but we have very strict rules how we deal with buying, storing, preparing and even throwing out of anything that has to do with the food we prepare for our restaurant. You are so right how important this is!

    1. It’s great that you have rules for food handling Helen, something that all good food businesses would have. Here in Australia, all aged care services (who provide meals) are required by law to have a food safety plan as well as being licensed as a food preparation area because they prepare and provide food to vulnerable populations. Keep up the good work.

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